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CROCKPOT BEEF AND MUSHROOM CASSEROLE
1 1/2 lb. stew meat, cut in bite-size pieces
1 can cream of mushroom soup
1 soup can water
1 (8 oz.) can mushrooms, drained
1 pkg. dry onion soup mix
Mix all together in the crock pot on low for 6-8 hours
Serve over potatoes or noodles.